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RECIPE:
Macaroni and tuna fish salad
CATEGORY:
Salad
COUNTRY:
International
SERVES:
4
INGREDIENT:
Ingredients: 1 cup of macaroni, 1 can of tuna fish ( in water ), 1 small
chopped onion, 1/2 cup of chopped celery, salt, pepper and mayonnaise
to taste.
DIRECTION:
Cook the macaroni al dente, rinse off the water, place the macaroni in a
bowl, add the tuna fish chunks, with the rest of the ingredients and mix
well.
Serve cold or lukewarm. This is a good dish for kids that don't like
fish in any other form.
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